Fondant and Spheres – bbcafeca

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Home Fondant and Spheres

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Abstract Palette Knife on Buttercream

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Fondant and Spheres

Fondant and Spheres

Fondant and Spheres

Fondant and Spheres

Fondant and Spheres

Fondant and Spheres

Fondant and Spheres

$180.00

A fondant covered cake with gold-brushed edges decorated with the addition of non-edible spheres.

Serving Size

10-15

20-25

Flavours

MADAGASCAR VANILLA - Vanilla sponge cake layered with Madagascar vanilla whipped cream.

BB CHOCOLATE - BB’s classic chocolate sponge cake layered with light cocoa flavoured whipped cream.

CHOCOLATE - Moist chocolate sponge cake layered with rich chocolate whipped cream and chocolate cereal pearls.

BB NESCAFE - BB’s classic Nescafe sponge cake layered with light espresso flavoured whipped cream.

CHOCOLATE HAZELNUT - Chocolate sponge cake layered with hazelnut whipped cream with the addition of caramelized hazelnut pieces.

MOCHACCINO WALNUT - Espresso infused sponge cake layered with mochaccino (chocolate ganache + espresso) whipped cream with the addition of caramelized walnuts.

BANANA WALNUT - Vanilla sponge cake layered with vanilla whipped cream with the addition of caramelized walnut and fresh banana.

MIXED FRUITS - Vanilla sponge cake layered with vanilla whipped cream with the addition of fresh strawberry peach and pineapple.

POMEGRANATE - Vanilla and chocolate sponge cake layered with pure pomegranate whipped cream with the addition of fresh pomegranate arils.

PISTACHIO PINEAPPLE - Vanilla sponge cake layered with 100% pure pistachio whipped cream with the addition of pineapple chunks and raw pistachio pieces.

RED VELVET - Red Velvet sponge cake layered with cream cheese filling.

STRAWBERRIES & CREAM - Vanilla sponge cake layered with Madagascar vanilla bean whipped cream.

CARDAMOM ROSE - Vanilla sponge cake infused with Rose Water and layered with light pink Cardamom whipped cream.

AKBAR MASHTI - Vanilla sponge cake infused with Rose Water and layered with Saffron whipped cream with the addition of pistachio pieces.

THE WORKS - Alternating layers of Vanilla and Chocolate sponge cake layered with alternating layers of chocolate and hazelnut whipped cream with the addition of banana and caramelized walnuts.

COCONUT PISTACHIO - Vanilla sponge cake layered with alternating coconut and pistachio whipped cream with the addition of pistachio pieces and toasted coconut.

Categories : Custom Cakes, Glolo basis collection - Do not delete

Description
Additional Information
Review

A fondant covered cake with gold-brushed edges decorated with the addition of non-edible spheres.

.Please be aware we are not a nut free facility. Our sweets contain or may have come into contact with a variety of nuts and nut products.

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Locations

North York
Richmond Hill
Lakeshore
New Market
Thornhill
Toranj
Kourosh

Infomation

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Products

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(646) 663-4575
(646) 968-0608
help@engotheme.com
1201 Broadway Suite 600

To All Our Customers:

Please be aware we are not a nut free facility. Our sweets contain or may have come into contact with a variety of nuts and nut products.

Copyright BB CAFE 2021. All Rights Reserved.

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